Kayla Sager-Riley
Seattle Staff Writer
Born and raised in Seattle, Kayla Sager-Riley often uses “Seattle” as an adjective. She has worked at various restaurants, for a tech company (very Seattle), completed a stint in local television, and received her MBA from Seattle University. Now, Kayla is a Seattle Staff Writer, which means she’s eating at more restaurants than she can count. She spends her Sundays searching for the city's best breakfast burrito and complaining about the price of a bagel. How Seattle.
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SEAReview
Ltd Edition Sushi
For an outstanding sushi experience on Capitol Hill, head to Ltd Edition for a $160 omakase with courses featuring uni hand rolls and nigiri topped with crab-flavored gelatin.
SEAReview
La Chingona Taqueria
La Chingona Taqueria is a Bellevue taco truck located in a parking lot where you'll find a colorful patio and a great fish taco.
SEAGuide
The Best Restaurants In White Center
Whether you're in the mood for chicken wings at a casino or a five-course tasting menu, White Center has it all.
SEAGuide
Where To Eat & Drink On Bainbridge Island
Here are some restaurants and bars that are a lot more exciting than a 25-minute ferry ride.
SEAReview
Hanok
For a casual date night spot involving delicious Korean food, head to Hanok in Madison Park.
SEAReview
Korean Tofu House
Korean Tofu House in the University District feels like a college party, but with way better food. Come here for Korean dishes like soft tofu soup, kimchi pancakes, and kalbi.